about anderson & co.
With a combination of excellent food, a carefully crafted wine list, artisan coffee and relaxed ambience, Anderson & Co has been welcoming a loyal customer base since 2010.
Now following a refurbishment it has launched as an all day bistro. The biggest change is the new full evening service Tuesday to Saturday with a menu that covers everything from accomplished traditional dishes to more modern, developed plates. Also with this menu changing every 2 weeks to reflect the seasons, it’s really giving chefs Arendt Chiverton & Teemu Tovainen, previously of Quaglino’s and The Soho Hotel, the opportunity to flex their creative muscles. Those already familiar with Anderson & Co’s offering need not fret though, the famous brunches and award winning lunch offering are still very much available.